SUMMARY - Regenerative and Sustainable Agriculture
On a sprawling mixed-grain farm in the Prairie provinces, Elias stands knee-deep in stubble, examining the soil structure with a mix of hope and anxiety. For decades, his family’s operation relied on high-yield monocultures and intensive tillage, a model that maximized short-term output but gradually depleted the land’s organic matter. Elias is now transitioning to regenerative practices—cover cropping, reduced tillage, and rotational grazing—hoping to restore the soil’s carbon sequestration potential and resilience against increasingly erratic weather patterns.